Language :
使ったのはこの商品
和風たれ
Heat the oil in a pan and sauté the pork.
Once both sides are browned, add (A) and cook until the liquid evaporates, while turning the slices.
Serve (2) on a plate with shredded cabbage.
Hamburger Steak with Grated Daikon
Spicy Pork and Pepper Stir Fry
Ajitsuke Tamago (Ramen Eggs)
Spicy Pickled Cucumber
Teriyaki Chicken
Ume Shiso Onigiri(Plum and Shiso Rice Balls)
Simmered Pork and Daikon
サバの味噌煮