Language :
使ったのはこの商品
サラダ醤油
Boil asparagus in the salted water.
Soak sliced onions in the water and drain well.
Separate egg yolks from the hard-boiled eggs.
Arrange asparagus, onions, diced egg whites and sieved egg yolks in order on a plate. Drizzle with Salad Dressing.
Grilled Mushroom Ohitashi (Japanese salad in dashi)
白菜と鶏肉のスープパスタ
Fig Tartine
炊込みご飯
Steamed Sea Bream with Lemon
Lemon Chicken and Zucchini Stir-fry
アスパラと牛肉の炒め物
新じゃがと鶏肉のソース照焼
