Score chicken thighs to an even thickness. Preheat the oven to 350℉(180℃).
Mix 🄰 and garlic in a bowl. Brush the sauce on the vegetables and set it aside. Place chicken thighs in a bowl and marinate for about 1 hour.
Place marinated chicken and the vegetables in the center of parchment paper and tightly fold into the package. Bake for about 20 minutes.
