Language :
Product used in this recipe
Soup Base
Bring (A) to a boil in a pot. Pour in the egg while stirring the soup slowly. Once cooked, remove from heat and season with black pepper.
Serve hot, garnished with scallions.
Cabbage and Bacon Soup
Spicy Pork and Pepper Stir Fry
Korean Pancakes
Ajitsuke Tamago (Ramen Eggs)
Simmered Flounder
Spanish Omelette
Easy Tomato Salad