Language :
Product used in this recipe
Salad Dressing
Cut salmon into thin slices.
Soak onion slices in the water and drain well.
Arrange salmon and onions on a plate with baby leaves on top. Dress with Salad Dressing.
Sprinkle pink peppercorns or capers on top (optional).
Cabbage Potage with Soy Milk
Shrimp and Egg Stir-fry
Stuffed Chicken Rolls
Spicy Pickled Cucumber
Pickled Cucumber and Ginger
Teriyaki Chicken with Iriko Dashi Vinegar
Avocado and Shrimp Salad with Wasabi dressing
Grilled Corn on the Cob
