Atsuage with green onions and cheese
Atsuage with green onions and cheese
Product used in this recipe
Less Sodium Dashi Soy Sauce
Ingredients
（2 servings）
- Atsuage (thick deep-fried tofu)
- 260g
- Shredded mozzarella cheese
- 30g
- Chopped green onions
- as needed
- Less Sodium Dashi Soy Sauce
- to taste
Directions
Heat a pan and cook atsuage until browned on both sides.
Place cheese on top. Cover and steam until cheese melts over low heat.
Serve on a plate and sprinkle green onions. Drizzle Less Sodium Dashi Soy Sauce.
