Language :
使ったのはこの商品
ピリ辛だし醤油
Dredge sliced pork in flour.
Heat the sesame oil in a pan. Stir-fry pork until it changes color. Add peppers and stir-fry for few more minutes.
When the pork is about cooked through, add Chili Dashi Soy Sauce and stir-fry quickly.
アサリと豚肉のぽん酢蒸し
Vegetables Stir Fry
Buta no Shogayaki (Ginger Pork)
Kamada-style Pork Chops
肉じゃが
Chicken Karaage (Fried Chicken)
焼きねぎと鶏肉のスープ
Tuna Tatsutaage (Marinated Fried Tuna)
