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Product used in this recipe
Dashi Soy Sauce
Cut all the vegetables into bite-sized pieces.
Mash avocado and cream cheese in a bowl until smooth. Mix in (A).
Serve vegetables with (2).
Mapo Tofu
Cabbage and Bacon Soup
Chawanmushi (Japanese Steamed Egg Custard)
Spicy Pork and Pepper Stir Fry
Salmon Zuke Donburi (Salmon Rice Bowl)
Vegetable sticks
Cabbage Potage with Soy Milk
Teriyaki Chicken with Iriko Dashi Vinegar
