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Product used in this recipe
Dashi Soy Sauce
Cut all the vegetables into bite-sized pieces.
Mash avocado and cream cheese in a bowl until smooth. Mix in (A).
Serve vegetables with (2).
Tuna Tatsutaage (Marinated Fried Tuna)
Spinach Ohitashi (Japanese Spinach Salad)
Egg Drop Soup with Maitake Mushrooms
Carrot Salad
Greens and Carrots with Chili Dashi Soy Sauce
Kenchin-jiru (Japanese Vegetable Soup)
Teriyaki Chicken
Atsuage with green onions and cheese