Language :
Product used in this recipe
Soba Soup base
Heat the oil in a pan. Cook the pork slices until both sides are browned. Remove.
Reduce (A) in the same pan. Return (1) and coat well.
Serve rice in a bowl and top with (2) and peas. Sprinkle black pepper.
Roasted Asparagus in Dashi
Teriyaki Chicken with Iriko Dashi Vinegar
Pork Shabu Shabu Somen with Lemon
Mapo Tofu
Gyudon
Chicken Karaage (Fried Chicken)
Pasta Soup with Chicken and Hakusai
Spicy Mushroom Tofu Soup