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Product used in this recipe
Garlic Dashi Soy Sauce
Cut the veggies into sticks and mix (A) in a small bowl.
Arrange the veggies in 2 cups. Serve with (A).
Avocado Dip
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Spinach and Egg in mini cocotte
Ponzu Chicken Wings and Eggs
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Takikomi Gohan (Japanese Mixed Rice)
Cabbage Stakes
