Language :
使ったのはこの商品
にんにくだし醤油
Arrange cream cheese and (A) in a container. Cover and marinate in the fridge for about 3 hours.
Cut (1) into bite-sized pieces. Serve on a plate and sprinkle black pepper, if desired.
Chawanmushi (Japanese Steamed Egg Custard)
Yuzu Citrus Flavored Chicken
Cabbage Stakes
Vegetables Stir Fry
Spaghetti Aglio e Olio with Spring Cabbage and Sakura Ebi Shrimp
アサリと豚肉のぽん酢蒸し
Cabbage Potage with Soy Milk
Salmon Teriyaki