We smoke the whole Hokkaido salmon in our Obihiro factory to add rich flavor. This soy sauce has a wonderful amount of umani and can be used for a wide range of dishes.
Set includes:
Salmon Dashi Soy Sauce 200㎖×7 cartons
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Best before date：Apr. 2025
Usage |
Use straight on steamed vegetables or stir-fry seasoning. |
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Shelf Life |
12 months |
How to store |
Store in a cool, dry place. Avoid direct sunlight. |
Net quantity |
200ml (6.7 fl oz) |
Ingredients |
Water, Soy Sauce(Water, Soybeans, Wheat, Salt), Mirin(Water, Rice, Glucose, Alcohol), High Fructose Corn Syrup, Starch Syrup(Corn, Potato, Sweet Potato), Alcohol, Salt, Less Than 2% of Monosodium Glutamate, Dried Chum Salmon Stock, Dried Skipjack Tuna Stock, Sugar, Glycine, Fructose, DL-Alanine, Disodium Inosinate, Disodium Guanylate, Disodium Succinate, Hydrolyzed Soy Protein, Trisodium Citrate. |
Food Allergens |
Soybeans, Wheat, and Fish(Salmon, Tuna) |
Nutrition Facts |
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Country of origin |
Product of Japan |
