Language :
Product used in this recipe
Dashi Soy Sauce
Preheat the oven to 350℉(180℃).
Mix egg, sugar, honey and Dashi Soy Sauce in a bowl.
Fold (A) in (2). Stir in the melted butter. Let it sit in the fridge for about an hour.
Spoon the batter into 2 cups evenly. Bake for about 18 minutes.
Spicy Vermicelli and Wakame Soup
Butter Ponzu Donburi with Cabbage and Salmon
Pickled Cucumber and Ginger
Grilled Corn on the Cob
Oyakodon
Mitarashi Kakigori (shaved ice)
Marinated Red Cabbage and Orange
Tofu and Egg Soup