Concentrated Dashi stock with plenty of umami
Concentrated type made with light-colored soy sauce, so the colours of the ingredients are not lost. Dilute 10 times for soups or ochazuke (rice with tea), dilute 6 to 8 times for nimono boiled vegetable dishes or noodle soups, or use for dashi omelets and other dishes.
Set includes:
Dashi Soup Base 200㎖×7 cartons
This product is expected to be restocked in early March. We apologize for this inconvenience.
Usage |
Dilute 10 times for soups or ochazuke (rice with tea), dilute 6 to 8 times for nimono boiled vegetable dishes or noodle soups, or use for dashi omelettes and other dishes. Shake well before use. |
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Shelf Life |
18 months |
How to store |
Store in a cool, dry place. Avoid direct sunlight. |
Net quantity |
200ml (6.7 fl oz) |
Ingredients |
Water, Mirin (Water, Rice, Glucose, Alcohol), Salt, Alcohol, Corn Syrup, Soy Sauce (Water, Soybeans, Wheat, Salt, Rice), Dried Skipjack Tuna Extract, Reduced Tapioca Syrup, Dried Skipjack Tuna Stock, Sugar, Hydrolyzed Soy Protein, Less Than 2% of Monosodium Glutamate, Vinegar, Dried Round Herring Stock, Dried Spotted Chub Mackerel Stock, Dried Shiitake Mushroom Stock, Glycine, Skipjack Tuna Extract, Dried Kelp Stock, Disodium Inosinate, Disodium Guanylate, Yeast Extract. |
Food Allergens |
Wheat, Soybeans, Fish (Tuna, Herring, Mackerel) |
Nutrition Facts |
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Country of origin |
Product of Japan |
